Herb Class December 14 – Adaptogens for Stress

Last class at the Rupert Community Centre was a great time! I’m looking forward now to December 14, same time same place ( 1:30 – 4 pm at  the Centre, 24 Shouldice road) and a topic that’s dear to my own heart; Adaptogens, or herbs that help the body adapt to/cope with stress. This is an intriguing area of study for the herbalist and an incredibly helpful one for folks just looking for some natural support with holiday burnout, fatigue, any of the symptoms associated with stress. We’ll touch on historical usage,how stress manifests and how prolonged bouts of it damage the body;  local plants that may have adaptogen action, how to select the right herb for your constitutional type, and using nervine restoratives along with adaptogens, for stressful times and to bring the body into balance. Broader context of treatment will be discussed too; adaptogens should not be used as stimulants to push yourself through endless fatigue, but used as one powerful part of a whole, supportive approach. I’ll be putting up a fuller blog post on this topic over the next few days, for now just a heads-up; hall is booked and I look forward to seeing familiar faces and new ones this time.

In keeping with my obsession with mushrooms and chocolate, chaga and cocoa will be served, and an assortment of herbal teas. There may well be gingerbread.

Semillas de Ginseng (Panax Ginseng)
Panax ginseng, Adaptogen extraordinaire

Local Heroes

It’s almost time for the first class in my upcoming herbal series here in beautiful Rupert( can’t quite say ‘downtown’) and I am so excited! As indicated in the last entry, I have a lot of ground to cover and many ideas and recipes to share in just two hours. I’ve made, or are making, a number of treats to sample, and a few special blends to take home – hope to see a bunch of locals there! And speaking of locals, although it’s past the season where we can go out looking for plants, many of the herbs we’ll be covering in class do grow closeby – and a number of medicinally important trees, too. (January’s class is Tree Medicine, wherein we explore the medicine and magic of many local species). For the first class, on Cold and Flu prevention and care, let’s have a sneak peek at some of the Local Heroes who will be finding their way into our teas, syrups, chest rubs and more. Have you seen any of these plants growing nearby?

 

1) Boneset (Eupatorium perfoliatum)

eupatorium perfoliatum
This marvelous plant is everywhere in my area! I consider it one of THE best remedies to start with, that very first day of cold/flu, when you’re just starting to feel the achiness and fatigue. Often found growing in damp spots, ear water, the leaf pattern is distinctive – see above – we’ll be looking at them in the wild next summer, for sure. I use in tincture, mainly, for it’s many actions; Boneset helps relieve aches and pains, has some immunostimulant action, can stimulate a fever if need be ( in hot tea, but it’s difficult to drink so I tend to use elderberry and yarrow instead). Boneset is underused, in the general populace, but it’s an extremely helpful and safe herb, in moderate doses. Well worth getting acquainted with.

 

2) Yarrow (Achillea millefolium)

white-yarrow

Everyone knows Yarrow,  but I suspect most people think first of it’s ability to stop bleeding (internally as well as on the skin)… yarrow is a time- honoured  and effective cold and flu treatment as well. Served hot in tea with (or without) elderflower, yarrow helps support the body through fever, stimulating diaphoresis (allowing the body to sweat through dilation of peripheral blood vessels) and fighting inflammation. Abundant locally, yarrow offers a range of other actions you’ll learn about from the classnotes. For now, is this a familiar local face? I’m pretty sure  the answer is yes.

 

3) Elderberry and flower(Sambucus canadensis)

elderflower

Oregon Herbalist Rosalee de la Foret states that if she only had one herb to use with a cold or flu, it would be Elder; I heartily agree. Elder has been called  a “medicine chest” all in one plant. Both the flower and berry are incredibly helpful throughout these types of illness, offering diaphoretic support, anti-viral actions and gentle immune support. We’ll look at multiple ways to prepare and take elder – in tea, syrups, tinctures and more exotic methods, too (oxymel, elixir). You’ll fall in love – if you’re not already aware of Elder’s amazing medicinal properties.

 

3) Pine species (Pimus resinosa, strobus, banksiana, nigra and sylvestris) plus a number of other conifers.

PINE_RED_flowers

I spend a chunk of every winter seeking and collecting resin, as well as making yummy and nourishing things like Pine cake and various teas with fresh needles. In the class, you’ll learn how to make a warming, healing chest rub with our local pine species – needle and resin – and yes, I am baking the cake as well. Real forest medicine. ❤

 

4 ) Mullein (Verbascum thapsus)

Common Mullein-1

Another very familiar plant, many people know about infusing mullein flowers into olive oil for ear infections. But there’s so much more to this herb than ears!  A classic respiratory herb, Mullein is expectorant, anti-inflammatory, demulcent (soothing!) and vulnerary (helps heal tissue, such as the raw bronchial passages we all get when we’re sick). Especially with a  dry, hacking cough,  mullein is an incredibly useful herb with colds and flu (and other conditions – wait for the class handouts). 🙂

 

5) Elecampane (Inula helenium)

Elecampane1

Another of my very favorite herbs, I have looked in vain for this one growing locally – I know there has to be some! Elecampane goes into every cold and flu preparation I make, specifically when there is a productive cough, catarrh in the lungs. Expectorant, antimicrobial, anti-tussive, all round amazing. Until I find some, La Foret always has some in stock. 🙂

 

6) Mallow species (Athea officinalis, Malva neglecta and sylvestris)

malvneg2

This gentle little plant and her showier cousin Althea officinalis are wonderfully soothing for rough, raw, painful throat and lungs. I make cold infusion of the dried roots, and love to simmer the roots in honey, too, for the kind of supportive, healing help that herbs can bring. Mallows are also anti-inflammatory – they don’t just coat the surface, they cool down the heat.
Indispensable.

7) Wild cherry (Prunus serotina)

Amerikaanse_vogelkers_bessen_Prunus_serotina

Another one that many will recognize as a standard ingredient in cough syrups;  Black or wild black cherry is a fantastic remedy for easing the misery of irritating cough, the kind that just won’t let you sleep. The dried bark is used in  syrup or tincture to help give relief, in combination with other relaxing or sedating nervines that allow badly needed rest throughout illness. Both serotina and her cousin Chokecherry, Prunus virginia, are easily located locally.

 

8) Usnea (Usnea barbata)

usneabarbata

Usnea, (or more correctly Usneas, because there are literally hundreds of species)  is everywhere, a beautiful lichen found growing on many of our local trees. Usnea is a powerful antimicrobial herb, with actions that fight both some types of bacteria and many viral infections as well. Another staple to use with chest colds and flu, and not as wellknown as it should be. We’ll be talking much more deeply about all these herbs, this is just a mini- taste of what’s to come.

 

We’ll also be looking at

Echinacea

Cinnamon

Ginger

Hyssop

Thyme

Horehound

Garlic

Osha

Monarda

Licorice

Elm spp.

Horehound

Astragalus

Reishi and other mushrooms

Honeysuckle

Sage

Alder spp.

Cedar

 

How to select, prepare and dose for optimal support, and faster recovery time. I’m not sure how we will cover it all in two hours, but I aim to try.

For  any more information on the class, please give me a call, 819-459-1049, or drop an email at catlane@thepossiblecanine.com. I’ll be delighted to help.

Introducing – Herbal Classes in Rupert

After some procrastination, I have booked the hall, made the poster and we are set to go. Sunday, November 23 kicks off the series of monthly classes at the Rupert Community Centre – Sunday afternoons, 2 – 4 pm. And what more appropriate topic to start with, than Herbs for Colds and Flu? As the season approaches, many people are thinking about prevention, which is always the best place to start. We’ll look at both herbs and nutrients to help the body adapt to stress, build a strong immune system and help prevent the development of illness. But even with everything in place, flu and colds cannot always be avoided – and many of us would rather treat symptoms gently than resort to medications that mask symptoms but  do nothing to accelerate healing. In this class, we will cover various strategies for managing cold and flu symptoms, and how to tailor what you choose to use according to symptoms. (Example; that dry, non-productive scratchy cough needs a different set of herbs than does the cold damp variety.)

 

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Beautiful Marshmallow roots, Althea officinalis –  dried and used for soothing mucilage, part of a formula for sore throats and hot, scratchy cough.

We’ll talk about the specific actions of individual herbs, how to prepare them (tea, infusion/decoction, tincture, elixir, pastilles, honeys and oxymels,syrups,  steams to relieve sinus congestion, and salve for aching muscles and sore inflamed lungs.)

We’ll look at the difference between immune stimulation – the ever popular echinacea is not the only herb that can do this! and when to use a more balancing, modulating approach – hint: at the onset of a fever, during a fever and in recovery all can be considered stages that require specific strategies. Some herbs should not be given at all during fevers – and some folks should not have immune stimulants at all.

 

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Boneset, Eupatorium perfoliatum, grows all around this region, is easily identified, and one of our most important herbs for addressing the aches and pains that accompany the flu

We’ve all heard of echinacea, ginger and garlic, lemon and zinc, for colds and flu – but what about elderberry? Osha and Usnea, Mullein, Wild cherry, Hyssop,Licorice, Horehound, Monarda,  Boneset, Elecampane?  The amazing and abundant Alder tree, whose inner bark has long been a go-to for folk herbalists, for it’s incredible antimicrobial and lymphatic action?  Perhaps you have seen these herbs but aren’t sure how to use them.  Did you know that the resin from our beautiful local conifers can form the basis for the most amazing chest rub?  After this class,you will come away with a greatly  expanded repertoire of options.

 

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Several species of Alder grow locally; we will delve into Tree Medicine in a future class – how and when to harvest, prepare and use local trees from Alder and Birch to all the glorious Conifers.

We’ll sample several of my own recipes, many made from wildcrafted herbs of this region; all time-honoured and prepared with care by yours truly. 🙂

You’ll go home with recipe cards, classnotes and several samples of tea blends, steam blends,three kinds of Fire Cider, and my favorite concoctions for all kinds of winter blues (reishi/maple syrup truffles, anyone?)

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Elderberries, rosehips, elecampane root, monarda blossoms,  mallow root, cinnamon, licorice, fennel seed, and a little echinacea in one of my favorite coldweather blends.
All in all, a beautiful and nourishing way to spend a Sunday, learning the magic of regional herbs, and  preparing for the season ahead. Cost is sliding scale, 10 – 25$, no supplies needed, but you will want a notebook and pen.

Hope to see you there!